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Home » casserole » Chicken & Dressing Casserole

Chicken & Dressing Casserole

September 3, 2011 By Cris 15 Comments

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Chicken & Dressing CasseroleAre you looking for a Sunday sit-down dinner taste without the hours of prep?

Chicken & Dressing Casserole

This Chicken and Dressing Casserole recipe is the perfect dish to have the family clamoring around the dinner table…

You can find this yummy casserole in–you guessed it– Gooseberry Patch’s Big Book of Home Cooking, due out the 20th of this month… (Psst… you can pre-order it on Amazon for $20 here or enter to win it here).

Chicken & Dressing CasseroleFirst up, melt a stick of butter or margarine in a skillet.

Chicken & Dressing CasseroleMeanwhile, chop up 1 cup onion (Psst… all you FREEZE-O-RAMA mamas out there remember to chop up the rest of that onion and pop it in the freezer for easy, tear-free onion usage in the future)

Chicken & Dressing CasseroleNow grab your celery and wash it up.

Give a stick to the alien hanging out in your kitchen pretending to be your child per her request?!?

Chicken & Dressing Casserole

And chop up 1 cup of celery.

Now if your alien won’t eat up the rest of that celery, chop it up and freeze it up too.

Chicken & Dressing CasseroleBy now, your butter should be melted, so toss in your celery and onion and cook them up until they are nice and tender.

Now take a minute to note how wonderful your kitchen smells right now…

Chicken & Dressing CasserolePour those yummy veggies into a a mixing bowl.

Chicken & Dressing CasseroleAdd in 2 cups of cornbread crumbs

Chicken & Dressing CasseroleAnd 2 cups of bread crumbs or stuffing mix like I did here

Chicken & Dressing CasseroleAdd 1 can Cream of Chicken Soup

Chicken & Dressing CasseroleSprinkle on a little ground sage.

Chicken & Dressing CasseroleEnter my secret weapon. You can cook up 5 chicken breasts and chop them up or, grab a bag of these precooked chicken strips and chop them up and toss them in. I added 2 cups.Chicken & Dressing Casserole

Now mix it up and pop into a casserole dish.

Chicken & Dressing CasseroleAnd grab a jar of gravy…

Chicken & Dressing CasserolePour the gravy over the top…

Chicken & Dressing CasseroleNow toss ‘er in the oven for 1 hour at 375 degrees

[amd-zlrecipe-recipe:18]Chicken & Dressing Casserole

About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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Filed Under: casserole, chicken, early bird, Family Favorite, freeze, Gooseberry Patch, Miss Add, Recipes Tagged With: chicken, chicken casserole, Sunday dinner

Previous Post: « Baked Artichoke & Spinach Dip
Next Post: Pumpkin Ice Cream »

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Comments

  1. Lydia Gray says

    September 3, 2011 at 8:40 pm

    This is one of my favorites from Gooseberry.  I make it fairly often but I use cream of celery instead, and top mine with mashed potatoes and a little of the gravy and serve it with cranberry sauce.  It’s like a mini Thanksgiving!! 🙂

    Reply
  2. leslie woznaik says

    September 3, 2011 at 9:43 pm

    yummmmmmmmo!  This sounds great and super easy.  I think that I will save this one for one of my long work days when I am starving but don’t feel like cooking.
    That is one cute alien!

    Reply
  3. Tina @ grammasinthekitchen says

    September 4, 2011 at 12:01 am

    Yum! This is right up my ally..comfort food at it’s finest!

    Reply
  4. [email protected] says

    September 4, 2011 at 2:22 am

    This looks great!

    Reply
  5. priyanka bhattacharjee says

    September 4, 2011 at 9:49 am

    Looks absolutely yummy…!!!!

    Reply
  6. Melanie613 says

    September 22, 2011 at 4:33 pm

    Has anybody tried to do this in the Crock Pot? It looks delish but the 1 hour of cooking time is a deal breaker for me. I am a Crock Pot fiend because I just don’t get home early enough to spend that much time waiting for food to cook. Thanks!

    Reply
    • Cris says

      September 22, 2011 at 9:00 pm

      Not sure how the dressing would do with the moisture in the crockpot… might be worth experimenting with. Maybe add the dressing towards the end…

  7. Rosemaryholman says

    September 27, 2011 at 10:47 pm

    I made this and it was a huge hit. Every last crumb got eaten. I thought it was a little salty between the cream of chicken soup and the jar of gravy. But so yummy! Will make again.

    Reply
  8. Roberta Daugherty VanHorn says

    October 10, 2012 at 5:03 pm

    It sounded good until I came to the jar of gravy. Yuck!~

    Reply
    • crisgoode says

      October 11, 2012 at 1:42 am

      So sorry it didn’t meet your tastes. You can always use homemade in lieu of being rude… Just sayin’

  9. Jo says

    August 7, 2017 at 2:32 am

    Just what I was looking for….I am having a craving for early Thanksgiving comfort food. Definitely making this in the next few days! Thank you for the recipe.

    Reply
  10. Susan says

    December 30, 2017 at 2:16 pm

    I’m a little late to the party here but this looks delicious! I’m IN! 😉

    Reply
  11. Lela Pearson says

    February 12, 2019 at 2:46 pm

    My husband and I both enjoyed this, so it’s a keeper! The gravy on top made it perfect. I served it with some cranberry sauce ,easy and delicious meal.

    Reply

Trackbacks

  1. 34 Holiday Side Dishes - GOODEness Gracious says:
    November 14, 2011 at 3:53 pm

    […] Chicken and Dressing Casserole- One of our favorites around here… Could switch out chicken for turkey… hmm… […]

    Reply
  2. Please post your CHEAP dinner recipes - Page 2 - Homesteading Today says:
    November 13, 2012 at 7:10 pm

    […] your family is tired of Thanksgiving tastes, they'll probably like chicken and dressing casserole: (Chicken & Dressing Casserole – GOODEness Gracious). In the interests of frugality I'd use homemade bread crumbs and cornbread and make a white sauce […]

    Reply

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