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Home » chicken » Sherry Mushroom Crock Pot Chicken

Sherry Mushroom Crock Pot Chicken

August 14, 2011 By Cris 2 Comments

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Sherry Mushroom Crock Pot Chicken

If you have been around here very long, you probably already know that I totally heart my crock pot.

Truth be told, slow cooker talk even came up last week at Blog Indiana while chatting it up with some fellow Indy Geek Girls. All that crock pot talk totally reminded me that I had not yet shared one of my favorite — super easy– crock pot recipes with you!

Sherry Mushroom Crock Pot Chicken

Slow cooker liners

The recipe starts where all GOODe slow cooker recipes do… a crock pot liner 😉 Psst… you can find these babies in the aluminum foil/cling wrap/baggie aisle.

Sherry Mushroom Crock Pot ChickenNow toss in 8-12 boneless, skinless chicken thighs.

Sherry Mushroom Crock Pot Chicken

Now gather up a family sized can of cream of mushroom soup, some cooking sherry and a can of mushrooms.

Sherry Mushroom Crock Pot Chicken

Now sprinkle your drained mushrooms on top.

Sherry Mushroom Crock Pot Chicken

Add 1/2 cup of sherry

Sherry Mushroom Crock Pot Chicken

Then some salt and pepper to taste…

Sherry Mushroom Crock Pot Chicken

Add your cream of mushroom soup on top and put a lid on it 😉

Cook on high for 6 hours…

Sherry Mushroom Crock Pot Chicken

Then serve up with mashed taters…

Sherry Mushroom Crock Pot Chicken

Now make sure you save up those leftovers – sauce and all.

Tomorrow I will share how we took the leftovers and with very little work made Whole Grain Chicken Stroganoff for a whole new meal.

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Sherry Mushroom Crockpot Chicken: 4 Ingredients to a Fantastic Dinner!

For more food & fun, visit GOODEnessGracious.com
Prep Time10 mins
Cook Time6 hrs
Servings: 12
Author: Cris

Ingredients

  • 8-12 Boneless Skinless Chicken Thighs
  • Family Size Cream of Mushroom Soup Low Fat
  • 1 Can of Mushrooms Drained
  • 1/2 Cup of Sherry
  • Salt & Pepper to taste

Instructions

  • Line your slow cooker with a liner
  • Place chicken in the slow cooker
  • Add mushrooms, sherry, salt and pepper
  • Pour soup on top
  • Cook on high for 6 hours.
  • Reserve leftovers for use in upcoming Whole Grain Chicken Stroganoff

Hunk of Meat Mondays

About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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  1. Whole Grain Chicken Stroganoff - GOODEness Gracious says:
    August 15, 2011 at 8:41 pm

    […] Yesterday I shared with you one of my most favorite slow cooker recipes- Sherry Mushroom Crock Pot Chicken. […]

    Reply
  2. 7 Chicken Recipes that Crock! - GOODEness Gracious says:
    February 23, 2013 at 10:19 pm

    […] very favorite way to cROCK the pot? Sherry Mushroom Chicken… On my […]

    Reply

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