If you have been around here very long, you may have noted my affinity for a certain decadent substance known as whipped cream cheese.
Light, creamy, less calories…
What’s not to love?
Well tonight I was in a bind… I had wonderful little loaves of Low Fat, Low Cal Zucchini Bread (recipe tomorrow) baking in the oven and I was fresh out of my favorite whipped treat to accompany my little bundles of yumminess…
Just about every recipe said just take a block of cream cheese and whip it with a couple Tablespoons of milk…
You just start out slow until it combines and then whip until smooth with an electric mixer. I used my whisk attachment with mixer.
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions.Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:)So come on in and sit a spell.