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Home » Cake » Heavenly Pumpkin Cake

Heavenly Pumpkin Cake

March 4, 2011 By Cris 16 Comments

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Dear Reader, I am sorry I have been missing a bit this week.
I have missed you guys so much that I decided to experiment on a new cake for you in the kitchen.

Heavenly Pumpkin Cake

It starts out very simple… with an angel food cake mix (get it–heavenly ;))

 

 

Take the mix and add 1 1/4 cup cold water.

 

 

Mix ‘er up.
Add about 1 T cinnamon
Add 15 oz of pumpkin and mix it up
Pour into a 9 x13 and bake at 325 degrees for 30-40 minutes– until the cake passes the toothpick test.
Cool in the pan on a cooling rack.
Meanwhile whip up some of the most amazing icing in the world… I used the same heavenly icing that I made for my Pioneerella Whoopie Cookie Pies.
The perfect combination of the denseness of a pumpkin bread with the lightness of the angel food.
And the icing… well we have talked about that…
Must. Try. Now.
Enjoy!
(NOTE: To print the recipe card only, click on the card and then right click to save or print the card only.)

 

Pumpkin Cake

About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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Filed Under: Cake, dessert, pumpkin

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Reader Interactions

Comments

  1. lou says

    March 4, 2011 at 1:05 pm

    This looks and sounds yummy! I already know I can do the icing…so I might have to give this one a try!

    Reply
  2. Sarah says

    March 4, 2011 at 1:42 pm

    Glad you are back! I am going to try this, but first I am going to try the Whoopie cookie pies. I have everything to make them, just have to find the time. Did you get my email? Just checking. Have a good day.

    Reply
  3. Patty Ann says

    March 4, 2011 at 1:48 pm

    Ok, as soon as I can find the Angel food cakes on sale, I am so making this!! I love anything angel food and anything pumpkin. I have a feeling this is going to taste as good as it looks!!

    Reply
  4. Tina at akagramma says

    March 4, 2011 at 1:51 pm

    YUM!!! This cake looks sooo good! I've decided not to start my 'sugar free' diet today. Thank you for inspiring that decision! 🙂

    Reply
  5. ann says

    March 5, 2011 at 1:06 am

    Cris
    It sounds great. I have it printed and I will try it in the next few days I love pumpkin Thank You

    Reply
  6. BigD says

    March 5, 2011 at 1:31 pm

    LittleD loves pumpkin–I'll have to give her this recipe to make for us.
    Tried to vote on your Cheerios contest, but I couldn't get the LIKE button to work. I think it's this stupid new-to-me laptop, though.

    Reply
  7. Cranberry Morning says

    March 5, 2011 at 3:27 pm

    Looks wonderful. I must be hungry. First I wanted Jenn's applesauce bars; now I want a piece of that pumpkin cake. I do love pumpkin!

    Reply
  8. Cranberry Morning says

    March 6, 2011 at 6:29 am

    Looks wonderful. I must be hungry. First I wanted Jenn's applesauce bars; now I want a piece of that pumpkin cake. I do love pumpkin!

    Reply
  9. Melanie says

    March 7, 2011 at 2:10 am

    I am SO happy to find your blog today!!!! 🙂 First off, I LOVED the title because I'm from the south (TN), and I say "goodness, gracious" at least (literally a minimum) of 20 times a day! In fact, when I saw the cake photos, I was thinking "Goodness, gracioius, that looks good!" Then I laughed when I realized it!!! 🙂 LOL

    Anyhoo….

    Didn't mean to write you a book, but I hope you have a great day!

    Blessings,
    Melanie

    Reply
  10. crisgoode says

    March 7, 2011 at 6:03 am

    Oh you are too sweet. Thank you so much! I am glad you found me too! Can't wait to get to know you.

    Reply
  11. BeauOnTheJob says

    March 1, 2012 at 3:39 pm

    I think I will have to try this very soon . We’ve a couple cans of pumpkin and it looks delicious 

    Reply
  12. hope says

    August 31, 2012 at 9:42 pm

    Can not wait to try the angel food pumpkin cake.. but just one question I know you do not grease your pan for angel food cakes but with the pumpkin being added did not know if I needed to grease pan…

    Reply
    • crisgoode says

      August 31, 2012 at 9:50 pm

      You shouldn’t need to. Enjoy!

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