And no, Smith’s and Prairie Farms are not paying me to say so… no one could pay me enough to endorse a French Onion dip that I didn’t believe in… French Onion dip is serious stuff– forever linked to childhood memories and taste buds… just sayin’ 😉
Anyhoo… this is my long-winded intro to an awesome little recipe that I was tickled pink you chose as the Sides in a Snap choice of recipes for me to cook up for you here.
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.
Oh my these look so good! I always leave your posts so hungry! LOL This is a must try! Thank you!
The gang here will love this recipe! We heart our biscuits, and we especially heart Bisquick heart-healthy mix! It's always on our pantry shelf.
Patty Ann says
These look so good! I make my own french onion dip with sour cream, I would bet that it would still taste great! Thanks for sharing.
Gooseberry Patch says
Such a great recipe, if we do say so ourselves. 🙂 Your description of them is exactly right…they are a French Onion version of a Cheddar Bay biscuit! Thanks for sharing.
My stomach will thank you, my hips do not! 🙂
It’s funny. I was actually looking for a french onion version of Cheddar Bays when I found your recipe. Obviously, you love French Onion Dip. I can tell you I am completely addicted to one. It is Trauth brand French Onion Sour Cream. There is NOTHING like it. It’s so good, I take a baked potato and mix in almost a full cup of the sour cream. You can eat the stuff straight out of the can and never stop!!