• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

GOODEness Gracious

Cooking up GOODe Food with a Side of Life

                  
Come and sit a spell around our kitchen table! We're sharing all kinds of recipes, stories, fun and hobbies. We'd just love for you to join us!                   
                 
   
  • Home
  • About Us
    • GOODEness Gracious
    • GOODe People & Pets
  • Favorites
    • Recipes
    • Posts
    • Quotes
  • Recipes
    • All Recipes
    • Appetizers
    • Baking
    • Beverages
    • Bread
    • Breakfast
    • Cakes
    • Casseroles
    • Chocolate
    • Cookies
    • Crockpot
    • Desserts
    • Freezer Friendly
    • Gooseberry Patch
    • Grilling
    • Lite
    • Marinades
    • Meat
      • Beef
      • Chicken
      • Pork
      • Seafood
      • Turkey
    • Pasta
    • Sandwiches
    • Sides
    • Soups
    • Veggies
  • Freezer Cooking
    • FREEZE-o-RAMA
    • Freezer Friendly Recipes
  • Disclosure, Disclaimer and Privacy Policies
Home » chicken » Chicken Lo Mein

Chicken Lo Mein

August 21, 2013 By Cris 8 Comments

Pin
Share
Share
Share
Jump to Recipe Print Recipe

Does your family enjoy Chinese food? My family adores this Chicken Lo Mein recipe.

Homemade Chinese Food

I can remember the first time I ever had Chinese food. I was on a date with my college sweet heart and  future husband.

I fell in love with a version of General Tso’s Chicken I have yet to find anywhere since…

They also served up the most delicious egg rolls and pork fried rice I have ever had and again, I have yet to find a place that can even compare.

I do love Puddie’s Pork Fried Rice and we occasionally visit a restaurant that is about an hour away that *almost* as good as that place all these years ago, but it is really out of way.

So, for the most part, I typically don’t do a lot of Chinese food.

Puddie LOVES Chinese food though.

So when I saw this recipe for Chicken Lo Mein in  Gooseberry Patch Cookbook: Everyday Simple Suppers (enter to win a copy) I thought we’d give it a try… thinking Puddie would love it and Addie and I would maybe like it.

Homemade Chicken Lo Mein

I sometimes by the packaged stir-fry in the freezer case, but the sauce is always so salty and just not my cup of tea.

Enter this recipe.

I just loved it. It was so nice and fresh and not overpowered by salt.

Miss Add threw me for a loop gobbling up the sugar snap peas and red peppers like they were candy! She keeps asking me to make this again!

Truth be told, Puddie missed the salt, so he added a little soy sauce to his and that did the trick.

Homemade Chinese Food
Print Recipe Pin Recipe Rate this Recipe

Chicken Lo Mein

Fantastic Homemade Chicken Lo Mein Recipe that packs in the veggies with a great flavor.
Prep Time30 minutes mins
Cook Time10 minutes mins
Author: Cris

Ingredients

  • 2 Tbsp Reduced Sodium Soy Sauce
  • 2 Tbsp Dry Sherry or Chicken Broth
  • 2 tsp Corn Starch
  • 1 lb Boneless Skinless Chicken Thighs (or Breasts)- Thinly Sliced
  • 8 oz Ronzoni Smart Taste Spaghetti
  • 1 Tbsp Oil
  • 1 Tbsp Sesame Oil
  • 8 oz Fresh Sliced Mushrooms
  • 1 Red or Green Pepper- Cut into 1-inch Slices
  • 4 Green Onions- Chopped
  • 1 1/2 Cups Sugar Snap Peas or Snow Peas
  • 1/2 Cup Chicken Broth

Instructions

  • Whisk together soy sauce, sherry and corn starch.
  • Pour over chicken.
  • Marinate for 30 minutes in the fridge.
  • Cook pasta until tender, drain and keep warm.
  • Heat oils in a skillet and cook mushrooms, pepper and onions for 2 minutes.
  • Add peas and cook until vegetables until crisp-tender.
  • Remove from skillet.
  • And add chicken to skillet without marinade (keep for later use)
  • Cook chicken until cooked through.
  • Combine marinade with broth and add to skillet.
  • Bring to a boil, stirring constantly until it thickens.
  • Add back in pasta and veggies, mixing well and heating through.
  • Serve with extra soy sauce as needed.

Did you miss these other great recipes from Gooseberry Patch Cookbook: Everyday Simple Suppers:

  • Meatball Noodle Bake
  • Pita Pizzas
  • Tuscan Pork Roast
  • Pizza Skillet Bake 
  • Ham & Cheese Skillet

Stay tuned for more Simple Suppers this week!

Affiliate links were used in this post.

Pin
Share
Share
Share

Filed Under: chicken, early bird, Gooseberry Patch, Poultry, Recipes

Previous Post: « Ham & Cheese Skillet
Next Post: Maple Ham and Egg Cups »

Reader Interactions

Comments

  1. Sheryl Mehary says

    August 22, 2013 at 12:58 am

    I love the new pictures of the new skinnier you (both of you). You worked (are working) hard for this – be proud!

    Reply
    • Cris says

      August 22, 2013 at 9:01 am

      Thanks so much Sheryl!

    • crisgoode says

      August 22, 2013 at 10:54 am

      Aww! Thanks Sheryl!

  2. Sheila Johnson says

    August 22, 2013 at 10:41 am

    dont’ always comment but I always check in…love your recipes! this one looks super yum 😉

    Reply
    • crisgoode says

      August 22, 2013 at 10:53 am

      Thanks so much for letting me know (and stopping by)! Enjoy!

Trackbacks

  1. Peanut Butter Cookies {4 Ingredient} - GOODEness Gracious says:
    August 25, 2013 at 9:09 pm

    […] Chicken Lo Mein […]

    Reply
  2. Simple Suppers Week & Gooseberry Patch Giveaway - GOODEness Gracious says:
    August 29, 2013 at 10:42 am

    […] Wednesday we will drive into a bowl of Chicken Lo Mein from the Farmers’ Market Favorites chapter. I adored this recipe. I oftentimes think that a […]

    Reply
  3. Pumpkin Pie French Toast {Overnight Casserole} - GOODEness Gracious says:
    September 27, 2013 at 1:35 pm

    […] Chicken Lo Mein […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Connect with Us

  • Pinterest

Copyright © 2025 · Goodeness Gracious · All Rights Reserved ·
DISCLOSURE, DISCLAIMER & PRIVACY POLICIES