Breakfast Freezer Burritos

Dear Reader-

Thank you so much for your patience.

I am finally on the mend… or so I keep telling myself!

So, now I need to get to all the great recipes I promised you about two weeks ago!

Without further ado… Breakfast Freezer Burritos.

The idea for this tasty morning freezer treat came from  years of ordering these yummy Breakfast Burritos from a little coffee shop downtown called Mama Java’s.

I am sooo NOT a morning person, so when I had to crawl into my office at the crack of dawn, these little bundles of egg, cheese and ham were so nice to wake up and warm up to…

So, knowing that my family LOVES the convenience of a GOODe freezer burrito, I thought I would give it a try.

I started by scrambling a two dozen eggs… in my oven.


Love, LOVE, L-O-V-E this technique that I recently shared on how to make the most fluffy and yummy eggs in the oven.

While my eggs were baking, I toasted 20 – 12 inch flour tortillas on a griddle.

Once the eggs and tortillas are ready, take each shell and add a little egg…

Add a sprinkling of some GOODe chopped ham.

Top with some sharp cheddar cheese.

And that’s a wrap! Wrap that baby up.

Wrap each burrito in a paper towel and place in freezer bags.

To reheat, place frozen burrito (wrapped in the paper towel) in the microwave and heat for 90 seconds. Turn over and heat for another 90 seconds.

McD’s Coffee Warning: Please wait  for molten lava to cool before biting into it…

Breakfast Freezer Burritos


Serves: 20

For more food and fun, visit GOODEnessGracious.com.
  • 24 Eggs Scrambled
  • 20- 12 inch Flour Tortillas
  • 1 lb Ham- chopped
  • 6 Cups Sharp Cheddar Cheese.
  1. Prepare eggs.
  2. Toast flour tortillas on a griddle.
  3. Assemble burritos: egg, ham, cheese and wrap.
  4. Wrap burritos in paper towels and place in freezer bag.
  5. Freeze.
  6. Place frozen burrito in microwave and heat for 90 seconds, flip and cook for another 90 seconds.
  7. Wait for burrito to cool a little before eating.

I sooo will be making this again.

And, I may use BACON at some point… Mama Java would be proud 😉

About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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  • Jasper

    90 minutes!   That’d be one toasty burrito!  Nevertheless, this sounds like a great idea. 

    • Anonymous

      Ha! That should be seconds!!

  • hollyswalker

    Mmmm, gotta try this one!

  • Jent would love it if you added bacon too! 😉  I so wish my girls would eat great food like this.  sigh…….I’m saving these recipes because I know one of these days they will. 

  • Kerin

    Thanks for posting this recipe. Sounds like just thing I need to make up and have on hand for early morning college students. I like them to eat before they leave, but they are always in such a hurr 🙂
    We’re getting SNOW here today! It is beautiful!!

  • I am so going to try these! We have a constant supply of the Brown Bag Burritos on hand, and these look like the perfect breakfast!!

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