Cookie Dough Cheese Ball

 Who doesn’t love cookie dough? This fun twist on a cheese ball can be found in Gooseberry Patch’s Sweet & Simple.

You take 8 oz softened cream cheese and mix it with

A stick of softened butter

And 1/4 teaspoon of vanilla

Add in 1/2 cup of powdered sugar

And  3 Tablespoons of Brown Sugar

Fold in 3/4 cup of mini chocolate chips

Cover and refrigerate for 3 to 4 hours…

Truth be told, my guests and I couldn’t wait that long, so our ball was more like a dip… but it sure did taste GOODe!

So wait as long as you can… then roll that baby in chopped pecans 😉 I won’t judge you if you can’t wait…

Serve up with some graham crackers. Yum!

Cookie Dough Cheese Ball


Prep time: 

Total time: 

Recipe from Gooseberry Patch's Sweet and Simple. For more food and fun, visit
  • 8 oz Cream Cheese- softened
  • 1 stick Butter- softened
  • ¼ t Vanilla
  • ½ Cup Powdered Sugar
  • 3 T Brown Sugar
  • ¾ Cup Mini Chocolate Chips
  • ¾ Cup Chopped Pecans
  1. Mix the first 3 ingredients
  2. Add Sugars
  3. Fold in the chocolate chips
  4. Refrigerate for 3-4 hours
  5. Shape into a ball and roll in nuts
  6. Serve with graham crackers



About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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  • I’m hoping that I’ll wait until a holiday to make this stuff. It truly looks irresistible, especially rolled in pecans!!

  • Rachel

    Looks amazing, going to make it foe the weekend. thanks for sharing!

  • Susan S.

    Thank you for making this wonderful recipe….this will be a keeper in our home!

  • Just in case you missed it, we wanted to share the link from Friday…

    This yummy recipe was part of our bloggy tour…thanks for sharing it! 🙂

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