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Crockpot Crab Rangoon Dip
Delicious crowd-pleasing party crockpot dip that tastes like the favorite Chinese takeout treat from Gooseberry Patch's new Slow Cooking Year 'Round.
Prep Time
10
minutes
mins
Cook Time
2
hours
hrs
Servings:
12
Author:
Cris
Ingredients
2 8
oz
Cream Cheese
2 8
oz
Packages Imitation Crab or 6 oz Cans Crabmeat Drained
1
Can Cream of Shrimp Soup
1
Green Onion Chopped
1
t
Lemon Juice
2
t
Soy Sauce
1
t
Worcestershire Sauce
Optional 2 T Sugar
Instructions
Combine all ingredients in a 3-4 qt Crockpot and cook on low for 2-3 hours.
Serve with Rice Crackers or Flavored Crackers