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Cake Batter Rice Crispy Cones
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Prep Time
30
minutes
mins
Servings:
12
Author:
Cris
Ingredients
3
T
Butter
10
oz
Marshmallows
1/4
Cup
White Cake Mix
6
Cups
Rice Crispies
2
oz
Bottle Sprinkles
12
Cake Cones
12
oz
Mini M&Ms
Instructions
Place butter and marshmallows in a microwave safe bowl and heat on high for 2 minutes
Stir until smooth
Add in cake mix and blend completely
Add in rice crispies 2 cups at a time until coated
Mix in 1/2 of the sprinkles
Pour out into a pan or non-stick mat and cool while preparing cones
Pour candies into each cone
Roll cooled treats into balls and press on top of each cone.
Sprinkle each cone with remaining sprinkles