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Home » dessert » Rich & Creamy Chocolate Pudding

Rich & Creamy Chocolate Pudding

April 15, 2013 By Cris Leave a Comment

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Are you looking for a snack to soothe your sweet tooth AND curb your hunger? My protein packed Rich & Creamy Chocolate Pudding will do the trick.

Tofu Chocolate Pudding

The reason this sweet treat is so satisfying is its secret ingredient…

Tofu.

I know, I know… believe me, I didn’t believe it either when I first saw it used in the original recipe years ago that I later altered a wee bit.



So when the good people at the National Soyfoods Association told me that April was SoyFoods Month and asked me to whip up something yummy I knew exactly what I was going to make. In fact this pudding is Puddie’s absolute favorite. He asks me to make it all the time.

Truth be told, I was really excited to have the opportunity to highlight National Soyfoods Month as I work with Soybean farmers everyday. Did you know that Indiana ranks 4th in the nation for soybeans?

Like a lot of meat eaters, it took me a while to figure out  that soyfoods aren’t just for vegetarians…

Nowadays we eat 3 soyfoods regularly around here and don’t think twice.

  • Tofu can be used in a lot of desserts as a great thickener that packs a protein punch.
  • Soynuts are a yummy satisfying  low cal snack that I like to throw in my purse.
  • Edamame is a great veggie to plate next to a steak or chop as a side dish.

So if you have always thought that soyfoods weren’t for you, you might give ’em another look-see…

There are some pretty yummy products out there that even us meat eaters enjoy… the proof is in the pudding 😉

Tofu Chocolate Pudding
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Rich & Creamy Chocolate Pudding

This sweet treat packs a powerful protein punch thanks to its secret ingredient.
Author: Cris

Ingredients

  • 1 Package Extra Firm Tofu
  • 1/2 Cup Dry Powdered Milk
  • 4 Cups Milk
  • 2 Small Packages Chocolate Pudding Sugar Free

Instructions

  • Combine half each of the tofu, powdered milk and milk in a blender.
  • Blend well.
  • Add 1 package of pudding and blend well.
  • Divide into four containers.
  • Repeat steps 1-4.
  • Chill in refrigerator for at least 2 hours before serving

This sponsorship is brought to you by the Soyfoods Association who we have partnered with for this promotion. I was compensated for this post and also sent a soyfoods package full of great treats for my family to try. However, my opinions and  my family’s love for this pudding is all our own 😉

About Cris
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions. Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:) So come on in and sit a spell.

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