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Home » freeze » Double Mama FREEZE-O-RAMA: A Bird and A Plan

Double Mama FREEZE-O-RAMA: A Bird and A Plan

June 11, 2010 By Cris 10 Comments

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Preparations are well underway for this weekend’s Double Mama FREEZE-O-RAMA with Miss Leah over at Beyer Beware!
Miss Leah asked me last month to walk her through a FREEZE-O-RAMA and she promised to entertain Miss Add. Friends and cooking child care!?!–I was TOTALLY game. 
I promised to start off slow, so I have planned to handle my poultry and pork dishes at home and cook my beef dishes along with Miss Leah.
So below is my game plan. Check out Leah’s blog later tonight for her first FREEZE-O-RAMA plan!
Where’s the Beef?
Beefy Spinach Casserole – new
My Awesome Meatloaf
Life As Mom’s Meat Red Sauce–new
Seasoned Ground Beef
Hamburger Patties-new
Pork
Aunt Mary’s Pork Loin Mary-nade–new
Poultry
Turkey Tetrazzini
Quick & Easy Turkey Bake-new
Turkey TexMex-new
Cris’ Herb Amish Noodles & Turkey-new
Basil & Tomato Chicken Marinade–new
Cris’ Sherry Rosemary Chicken Marinade–new 
Speaking of poultry… This month we have a bit of a star that has been smellin’ up my kitchen all day 😉
Meet Tina Turner the Turkey… Puddie says she had great legs.
I was looking for an economical way to do up a bunch of poultry dishes, and Tina came to the rescue.
She is one yummy bird! And, super easy to make. You just gotta use one of these thingies:

Here is the recipe I used to make her.

I am using all the great meat from Miss Tina to make all my turkey dishes tonight. Yummo!
Stay tuned for more FREEZE-O-RAMA fun! 
Do you want to do a FREEZE-O-RAMA or have you done one?
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Filed Under: freeze, GOODe friends, Goode Goodeness, plan

Previous Post: « Tice Talk Thursday: Interlude
Next Post: Aunt Mary’s Pork Mary-nade »

Reader Interactions

Comments

  1. Katie says

    June 11, 2010 at 11:11 pm

    Helllooooo Turkey!

    Can't wait to see all the great recipes!

    Reply
  2. Jane says

    June 12, 2010 at 12:58 am

    I so knew Katie would love you for this one! 🙂 I'm looking fwd to the turkey run-down, too…I love to buy turkeys @ bargain prices to have throughout the year…but I never make up anything super-exciting like this. Can I be your cooking Padawan?? 🙂

    Reply
  3. Heather says

    June 12, 2010 at 8:03 pm

    Tina the turkey looks amazing and I am so jealous, in a good way, that Miss Leah gets a first hand tutorial. I'm so excited to hear about the results from both of you.

    Reply
  4. Whitney says

    June 12, 2010 at 11:31 pm

    I can't wait to hear how this double mama freezer drama works out! And, I must say, I am jealous that Leah gets to do this with you. Maybe instead of a blogging workshop one month we should all just gather and cook and freeze all day?! eh, eh?!

    Reply
  5. Leah says

    June 13, 2010 at 3:52 am

    You are truly a gift from God! We will need to find a commercial kitchen to do freeze-o-rama casserole swap!

    Reply
  6. AlarmClockWars says

    June 13, 2010 at 7:01 pm

    An oven bag? Really? You've got it all wrong. You need a fantastic brine and the "turkey triangle" – a la Alton Brown. Now THAT'S a turkey!

    Reply
  7. Barbara says

    June 13, 2010 at 9:24 pm

    I read about a group of women who do dinner trades. For example, I would make up a ton of meals of one certain type such as tuscan soup. You would be in charge of Tator tot casserole. Heather would do a pork recipe… then at the end, we all traded meals so we had a variety. Maybe we should start our own group!

    Reply
  8. Cris Goode says

    June 14, 2010 at 3:57 am

    Katie- You'd be so proud!

    Jane- Absolutely!!! Lol!

    Heather & Whitney- Thanks! We got an idea cookin' up for all you gals interested in freezer cookin' 😉

    Leah- Thanks for everything. We had so much fun… I hope to salvage my sauce tomorrow ;/

    Marybeth- Yep… A bag. Did you see my list of all the stuff I cooked?!? Quick and easy and in the oven in 5 minutes flat… I heart Alton, but don't always his kind of time 😉

    Barbara- That was what Leah and I were talkin' about… stay tuned 🙂

    Reply
  9. Leah says

    March 6, 2011 at 6:25 am

    You are truly a gift from God! We will need to find a commercial kitchen to do freeze-o-rama casserole swap!

    Reply

Trackbacks

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    […] year to free up the oven for all the other baking. However, when I am making a turkey at home, this recipe is the one I use. Easy […]

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