What’s a girl to do when your ham is too big to fit in your any of your five slow cookers? Why…she makes this Brown Sugar Ham in the oven…that’s what!
Brown Sugar Ham
Preheat your oven to 300. Place your ham in an oven safe dish flat side down. Rub your brown sugar all over your ham. Place pineapple slices on the ham and secure with toothpicks. Gently pour your pineapple juice all over your ham. Cover with foil and bake for 2 1/2 – 3 hours. You want to make sure the internal temperature listed on the label of your ham before you pull it out. Mine was 140. Then serve it up! So simple and so delicious! That equals a winner in this house!
Brown Sugar Ham
Ingredients
- 10-11 lb ham
- 1 1/2 c brown sugar
- 1 can of pineapple slices 15 oz
- 3 c pineapple juice
Instructions
- Preheat your oven to 325
- Place your ham in an oven safe dish flat side down
- Rub your brown sugar all over your ham
- Place pineapple slices on the ham and secure with toothpicks
- Gently pour your pineapple juice all over your ham
- Cover with foil and bake for 2 1/2 - 3 hours
- You want to make sure the internal temperature listed on the label of your ham before you pull it out
About Aunt Lou
I'm the wife of Michael and momma of a preschooler and toddler just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it. Welcome to my chaos.