8 Can Soup

Dear Reader-

I am so excited to share this super quick staple recipe I will be keeping in my recipe box for years to come.

This soup is perfect for those nights when you are just so busy that you aren’t sure what to make…

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The star of this recipe…

8 Can Soup

Yep, that’s right, you even get a work out with this here recipe!

This soup is actually a very simple equation… ready… 1 can Chili with Beans, 1 Can Chili without Beans and 6 Cans of your favorite veggies.

I just love the versatility of this formula. And, with all of the great flavored tomatoes and other veggies these days you can make it taste different each time.

This recipe can be found in the pages of  Rush-Hour Recipes a book that is full to the brim with quick and easy recipes. Oh, by the way… have you entered to win a copy of this fun and fast book?

Here is a link to the ahh-mazing Crockpot Hawaiian Honey Pork Roast I shared yesterday.

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8 Can Soup

A quick, easy and versatile soup from Gooseberry Patch's Rush Hour Recipes

Prep Time 5 minutes

Cook Time 20 minutes

Servings 10 -12

Author Cris

Ingredients

• 1 Can Chili with Beans
• 1 Can Chili without Beans
• 6 Cans of Assorted Vegetables- Be Creative

Instructions

1. Combine and heat through

Recipe Notes

Calories and Nutrition Values depend on cans used.

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