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Home » early bird » 101 Soups, Salads & Sandwiches: Review & Giveaway

101 Soups, Salads & Sandwiches: Review & Giveaway

January 3, 2012 By Cris 94 Comments

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New Gooseberry Patch Cookbook… Eeek!

Dear Reader,

As I mentioned on Facebook earlier today, I have been havin’ a heck of a time getting all my ducks in a row to be able to sit down a blog…

Does anyone else feel like the world just went from 0-60 now that the holidays are over?!?

Holy Moley!

I have TONS to tell you and so many fabulous recipes I am dying to tell you all about, but first a confession…

I have been keeping something from you…

Something yummy…

Gooseberry Patch Soups, Salads and Sandwiches

A while back my friends at Gooseberry Patch sent me their new  101 Soups, Salads & Sandwiches (to be released on Jan 6 – or you can get the Kindle Version today!).

Truth be told, I have been wanting to dig in and try some recipes in it ever since I saw all the yummy things that my pal Leah made from it a few weeks ago.

New Year, Eat Better

I finally found time to dig into it right around the time the new year hit with all it’s healthy intentions and efforts to eat better… and, I have to tell you this cookbook review has perhaps been one of my favorites. It sparked my creativity and while it is no means a “diet” cookbook, it gave me plenty of options to make some healthy choices– which I so appreciated.

Simmering Soups

This book has a whole chapter dedicated to soups… Surprise Bean Soup, Chicken Noodle Gumbo, Green Pepper Soup, Cream of Zucchini Soup, Pioneer Beef Stew, Chicken Corn Chowder, Tomato Ravioli Soup… just to name a few…

I so love soups…

And soups are an easy way to get in tons of veggies and a good amount of protein. Besides, who doesn’t love to be warmed up with a hot bowl of soup?

Hearty Soup for the cold winter months

We decided to go for the BBQ Sloppy Joe Soup on a hunch that it might be a little like one of our favorite soups… Texas Ranch Soup.

It was chock-full of veggies and the BBQ sauce gave it a zing that the family loved. Further more, it was a cinch to throw together. We will definitely be adding this to our growing soup list… especially for the winter months.

Sensational Salads

As a recent salad convert, I really appreciated this chapter. From the Skillet Tossed Corn Salad to the Sunny Quinoa Salad to the White Bean and Tomato Salad, I am excited to broaden the horizon of my taste buds in this formerly neglected area of my life.

Tarragon Steak Dinner Salad Recipe

For our test recipe, I pulled out all the stops and went for the Tarragon Steak Dinner Salad.

This recipe gets a 20 on a 5 point scale.

LOVED it sooo much!

Total home run.

And, the funny thing is that it has so many flavors that I don’t imagine together and some I don’t particularly swoon over on their own…

Yet this salad is the embodiment of something being more than the sum of its parts… You won’t even realize you are eating salad.

Must. Try. Period. (Recipe coming soon).

Satisfying Sandwiches

Next up is the sandwich chapter… options like Grilled Chicken & Zucchini Wraps, The Ultimate Shrimp Sandwich, Buffalo Chicken Sandwich, Toasted Chicken Salad Bagels, Triple Take Grilled Cheese, Chicken Tacos… I could go on and on…

Honey BBQ Pork

We opted for the Honey Barbecued Pork for two reasons…

1. It was a super easy Crock Pot recipe- 4 ingredients.

2. The recipe called for Pork Tenderloin which is not only one of  the family’s absolute favorite sources of protein, it also has less calories and fat than a chicken breast.

The verdict?

We loved it and Puddie wanted to marry it 😉

He is still going on about it and my left-over snob says it is even better the next day… Wife Score!

Terrific Toppings

The total hidden gem of this book is the last chapter. I adore it! It has tons of recipes for those special somethings that rarely make it into cookbooks because they don’t fit the traditional categories. Recipes like: Bacon-Onion Croutons, Zesty Pita Chips, Mom’s Hot Bacon Dressing, Spicy Chili Crackers, Lemony Sage Mayo and the recipe that is worth the price of the book… ten fold…

I give to you… Creamy Basil Salad Dressing… (Recipe coming soon)

Homemade Salad Dressing

And, dude… it is lowfat… not that you can tell…

Puddie: “Did you make that salad dressing?”

Me: “Yep, why- didn’t you like it?”

Puddie: “Like it?! I want to drink it out of the jar!”

Ahem… it is THAT good.

Cookbook Giveaway

Now that I have teased you with all these amazing recipes (which I will be sharing over the next few days), I feel a little guilty, so why don’t we just give away a copy of this fabulous cookbook (Thanks GP!)?



a Rafflecopter giveaway

Disclosure: Gooseberry Patch provided me the cookbooks to review and giveaway. Amazon links are affiliate links as always.

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Filed Under: early bird, giveaway, Gooseberry Patch, review, Things I Heart Tagged With: giveaway, gooseberry patch cookbook, review

Previous Post: « 14 Easy Party Snacks and Appetizers
Next Post: Honey Barbecued Pork »

Reader Interactions

Comments

  1. Dguil81022 says

    January 3, 2012 at 11:24 pm

    Sounds and looks like some delicious recipes!

    Reply
  2. Linelu55 says

    January 4, 2012 at 1:26 am

    It looks delicious, my favorite is a nice crisp salad.  But, on cold days a nice hot soup just hits the spot. 

    Reply
  3. Rhonda Darbro says

    January 4, 2012 at 4:31 am

    I have so many “favorite” soups! A good creamy, cheesy potato soup, chicken enchilada soup, gumbo.
    [email protected]

    Reply
  4. Rhonda Darbro says

    January 4, 2012 at 4:34 am

    I like to do “make-ahead” meals that I can freeze and heat/cook after a long day at work. I also depend on my crock pot a lot.
    [email protected]

    Reply
  5. Kathush says

    January 4, 2012 at 6:01 am

    I love a good tomato basil soup, nice and thick, sprinkled with a little black pepper with a couple of croutons floating on top.

    Reply
  6. Robyn says

    January 4, 2012 at 8:25 am

    Cris
    Your recipe choices look delicious, as usual!  Hubby is not a soup person, but loves French Onion and YOUR Chicken Noodle (I made it last weekend).

    Reply
  7. Susan H. says

    January 4, 2012 at 8:31 am

    I love good potato soup.

    Reply
  8. Susan H. says

    January 4, 2012 at 8:32 am

    I would love to see more slow cooker recipes.

    Reply
  9. Shirley Newman says

    January 4, 2012 at 8:45 am

    LOVE French Onion Soup

    Reply
  10. Shirley Newman says

    January 4, 2012 at 8:46 am

    Would love more make ahead meals

    Reply
  11. Shirley Newman says

    January 4, 2012 at 8:48 am

    I follow you through Google Friend

    Reply
  12. Debbie Caraballo says

    January 4, 2012 at 8:53 am

    Would love to add this cookbook to my collection! You picked some fantastic looking recipes! Thanks…

    Reply
  13. cindyskitchen says

    January 4, 2012 at 9:13 am

    My favorite sandwich is grilled chicken club.

    Reply
  14. cindyskitchen says

    January 4, 2012 at 9:15 am

    I would like to see more of the same great recipes you share with us.

    Reply
  15. Leanna M says

    January 4, 2012 at 9:42 am

    Sounds like some great recipes in this cookbook. One of my favorite “soups” is corn chowder.

    Reply
  16. Leanna M says

    January 4, 2012 at 9:43 am

    I can’t imagine anything I’d ask for differently on Goodeness Gracious. You do such a super job! I do enjoy the different recipes, though

    Reply
  17. GiadasMama says

    January 4, 2012 at 10:29 am

    i love broccoli soup with cheese

    Reply
  18. GiadasMama says

    January 4, 2012 at 10:31 am

    make ahead meals

    Reply
  19. Fritz says

    January 4, 2012 at 10:41 am

    Make ahead meals are great

    Reply
  20. Sarah E. says

    January 4, 2012 at 11:13 am

    While I love a good soup or salad, I think I’ll have to say my favorite is sandwich! The possibilities are endless! And there is never a wrong time for a sandwich!

    Reply
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