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Sweet Corn and Rice Casserole
From Gooseberry Patch's 101 Cozy Casseroles. For more food and fun, visit GOODEnessGracious.com.
Prep Time
20
minutes
mins
Cook Time
30
minutes
mins
Servings:
12
Author:
Cris
Ingredients
2
T
Butter
1
Green Bell Pepper- Chopped
1
Onion- Chopped
1
Can Mexicorn-Drained
1
Can Sweet Corn- Drained OR 2 Cups Fresh Sweet Corn
1
Can Creamed Corn
1
Can Diced Tomatoes with Green Chilies
8
oz
Mexican Velveeta- Cubed
6
Cups
Rice- Cooked
Salt and Pepper to Taste
1/2
Cup
Shredded Cheddar Cheese
Instructions
Melt butter in pan
Saute peppers and onions
Add remaining ingredients except shredded cheese.
Heat through.
Place in casserole dish and top with shredded cheese
Bake at 350 for 30 minutes