Crockpot Mushroom Sherry Pork Loin
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Lawry's Seasoned Salt & Pepper to taste
Can Cream of Mushroom Soup
*Add 1/2 Cup Drippings if making sauce after loin cooks
Place loin in lined crockpot.
Season with Seasoned Salt and Pepper
Add remaining ingredients if desired or prepare sauce after loin cooks.
Cook on High for 6 hrs.
If making sauce after the loin cooks, heat soup, sherry and drippings in a saucepan until heated through.
Slice loin and drizzle sauce over top