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Beefy Salsa Rotini
Adapted from Spicy Salsa Twists in Gooseberry Patch's 303 Simple and Satisfying Recipes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Servings:
5
servings
Author:
Aunt Lou
Ingredients
1
lb
ground beef
8
oz
pkg whole grain rotini pasta
1
can
10 ¾ oz tomato soup
1
c
salsa
½
c
milk
1
c
shredded cheddar cheese
divided
Optional: sour cream
tortilla chips
Instructions
Brown your ground beef and drain.
Cook your rotini according to the package.
Mix together your beef, rotini, soup, salsa, milk and ½ cup of your cheese in a skillet.
Cook over medium heat until everything is heated through and your cheese melted.
Sprinkle the rest of your shredded cheese on top.
Serve it up with some sour cream and tortilla chips.