Freezer Friendly Casserole
Chicken Tetrazzini {Freezer Friendly}
Prep Time
20 mins
Cook Time
30 mins
 
Fantastic freezer friendly Chicken Tetrazzini recipe altered from Gooseberry Patch's Freezer Friendly Recipes.
Author: Cris
Ingredients
  • 2 Cups Sliced Mushrooms
  • 1/4 Cup Butter
  • 3 Tbsp Flour
  • 2 Cups Broth
  • 1/4 Cup Half and Half
  • 3 Tbsp Sherry
  • 1 Tbsp Fresh Parsley- Chopped
  • 1 tsp Salt
  • 1/8 tsp Pepper
  • 1/8 tsp Nutmeg
  • 2-3 Cups Cooked Chicken- Cubed
  • 8 oz Spaghetti-Cooked
  • 1 Cup Grated Parmesan Cheese
Instructions
  1. In a skillet, saute mushrooms in butter until golden over medium heat.
  2. Stir in flour.
  3. Add broth and stir constantly until sauce thickens.
  4. Remove from heat and add sherry and half and half and seasonings.
  5. Combine with spaghetti and chicken and pour into two 8 x8 pans.
  6. Cook immediately at 350 for 30 minutes or cover tightly with plastic wrap and then with foil and freeze.
  7. Thaw in fridge overnight and uncover and bake as directed.