Ham and Cheese Casserole
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5 from 1 vote

Ham & Cheese Skillet

This Ham and Cheese Skilled is a fantastic one-skillet meal. A grown-up Mac and Cheese! No pre-boiling required
Prep Time10 mins
Cook Time20 mins
Servings: 6
Author: Cris


  • 1/4 Cup Onion- Chopped
  • 1/3 Cup Green Pepper- Chopped
  • 1/4 Cup Butter Melted
  • 1 Tbsp Flour
  • 1 tsp Salt
  • 3 1/2 Cup Milk
  • 2 Cups Cooked Ham- Cubed
  • 8 oz Macaroni- Uncooked
  • 1 Cup Sour Cream or 1/2 Cup Sour Cream and 1/2 Non-fat Plain Greek Yogurt
  • 1 Cup Shredded Cheese Swiss, Cheddar, American, etc.
  • Salt and pepper to taste


  • Cook your onion and peppers in the butter until tender.
  • Stir in salt and flour.
  • Add in milk little by little with a fork or whisk
  • Add ham and macaroni.
  • Stir constantly while bringing to a boil.
  • Cook until macaroni is tender
  • Stir in sour cream and cheese to melt (do not boil)