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Chicken Red Pepper Bagel Sandwiches
Recipe adapted from Gooseberry Patch's Farmers' Market Favorites.
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Servings:
2
Calories:
291
kcal
Author:
Cris
Ingredients
2
Bagel This
4
Chicken Tenderloins- Pounded thin
Salt and Pepper
1/4
Cup
Balsamic Vinegar
3
t
Worcestershire Sauce
Roasted Red Bell Pepper Slices
2
Slices
Fresh Mozzarella
Instructions
Season Chicken then marinate in Vinegar and Worcestershire Sauce for 20 minutes.
Broil chicken for 7 minutes or until juices run clear.
Toast bagel thins and then place on a cookie sheet and assemble sandwiches- Chicken then peppers then cheese.
Broil 3-5 minutes until cheese is melted.
Notes
Calories
291
Total Fat
7.6g
Sat. Fat
4g
Cholest.
49.5mg
Sodium
507.1mg
Carb.
34.3g
Fiber
4.8g
Sugars
10.2g
Protein
22g