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5 from 1 vote

Cedar Plank Lime Tilapia

Author: Cris


  • Juice of a lime
  • Lawry's Seasoning Salt - to taste
  • 6 Tilapia Fillets
  • 2 Cedar Planks & Olive Oil


  • Soak planks in water overnight, then remove and drizzle with oil.
  • Place fillets on plank.
  • Pour lime juice over the top of the fillets.
  • Sprinkle liberally with Lawry's.
  • Place planks on the grill and grill for 20 minutes.