Oh Great Pumpkin Cheeseball
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- 16 oz Velveeta Cubed
- 8 oz Cream Cheese- Room Temp
- 1 3/4 Cups Shredded Sharp Cheddar Cheese
- Almond Slices
- Pumpkin Stem
Combine cheeses and form into a ball.
Wrap in plastic wrap and refrigerate until set.
Shape ball into pumpkin shape and decorate with almond slices and stem