Print Recipe

Savory Monkey Bread

From Gooseberry Patch's Fresh from the Farmstand. For more food and fun, visit
Prep Time10 mins
Cook Time15 mins
Author: Cris


  • 2 Cups Shredded Parm
  • 2 T Rosemary
  • 2 T Basil
  • 2 Cloves Garlic Minced
  • 1/4 Cup Melted Butter
  • 2 12 oz Cans of Biscuits


  • Combine all ingredients except butter and biscuits.
  • Cut biscuits into thirds
  • Dip biscuit pieces in butter and then mixture.
  • Place several pieces into each cup of a greased muffin or jumbo muffin pan
  • Bake at 375 Degrees for 15-20 minutes